Avocado Salad with Carrot-Ginger Dressing

Page: smittenkitchen.com/2010/04/avocado-salad-with-carrot-ginger-dressing/

(3 reviews)

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Recipe Reviews

I subbed red miso for the white since that is all I had, and while this made the miso taste really pronounced, I don't view that as a bad thing. Be judicious on the amount of shallot used however, a lot goes a long way.

(edited 7th August 2011) (0) comment (1) useful  

The dressing is amazing! Just like traditional sushi restaurants but fresher. The salad itself is ok, you can vary it to your liking. Its all about the dressing

(0) comment (1) useful  

I really enjoy this carrot-ginger dressing. The shallots can be a bit overwhelming, so I tend to scale back on them a bit. It's great over butter lettuce with avocado, quinoa, and sunflower seeds. I make this all the time.

(edited 11th May 2011) (0) comment (3) useful  

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