Sara Foster's Southern Kitchen
Tags: sandwiches green tomatoes BLTs
Recipe Review
southerncooker from Boomer, NC
My daughter and I really enjoyed these. I used a green tomato from the supermarket but I know they would be even better with green ones from the garden in the summer. I didn't use basil mayonnaise since I didn't have any fresh basil on hand. I can't wait to try these again in the summer with garden green tomatoes and basil mayo.
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