Zucchini and Potato Stew

Page 36

Cuisine: Australasian | Course Type: Sides

(1 review)

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You can make this in the microwave. It's quicker and there is no danger of the bottom scorching. I've lost count of the number of times I've made this - just the thing with grilled lamb chops.

(edited 15th February 2010) (0) comment (0) useful  

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