Simple Chinese Cooking
Chilled Silken Tofu with Spring Onion, Ginger and Vinegar Dressing
Page 171
(0 reviews)
Tags:
Nobody has reviewed this recipe yet.
Recipe Reviews
Login or register to add your own review of this recipe.
Simple Chinese Cooking
By Kylie Kwong
Michael Joseph Ltd - 2006
ISBN: 0718149521
This book
Owned by 6 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
Other edition(s)
Simple Chinese Cooking
By Kylie Kwong
Studio - 2007
ISBN: 0670038482