Simple Chinese Cooking
By Kylie Kwong
Michael Joseph Ltd - 2006
ISBN: 0718149521

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Simple Chinese Cooking
By Kylie Kwong
Studio - 2007
ISBN: 0670038482

Simple Chinese Cooking

Soy-Dipped Radish Salad

Page 228

(1 review)

Tags: salad radishes

Recipe Reviews

18th July 2013

friederike from Berlin,

A nice idea, but slightly too salty for my liking. I think I'll give it another try, but will skip draining the radishes using salt and sugar.

I also noticed too late that apparently you should use large radishes - I had two bunches of small, cherry-size radishes. Because of that I only used half of the salt and sugar (but the full amount of dressing), as I couldn't imagine that much salt and sugar on such a small amount of radishes.

Served with Chilled Cucumber Salad and Coconut Chicken Drum Sticks.

(edited 18th May 2015) (0) comment (1) useful  

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