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Giada at Home: Family Recipes from Italy and California

Fusilli with Spicy Pesto

Page 88

Cuisine: Italian | Course Type: Sides

(1 review)

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Recipe Review

1st May 2011

JustLaura from , CO

This was a very tasty and unusual pesto, but we all agreed it was not spicy at all. The next time I made it I would spice it up with an extra pepper or all of the seeds or something. I will definitely be making it again.

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