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Giada at Home: Family Recipes from Italy and California

Recent Reviews

mini Italian pub burgers reviewed by Queezle_Sister

22nd February 2013

These juicy and delicious hamburgers are far from my typical food, but I have to admit it was really enjoyable. First, there is no mistaking that these are not healthy. It starts with ground chuck, and you add Parmesan cheese, parsley, garlic, and tomato...
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Caponata Panini reviewed by JustLaura

5th May 2012

This is excellent. I wondered how the eggplant, capers, and raisins would be together and they were wonderful!! Such a lovely combination of salty and sweet. This makes a lot which means you may have some leftover - it would be great over pasta! I'll...
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Roasted Tomatoes with Garlic, Gorgonzola, and Herbs reviewed by Queezle_Sister

5th October 2011

Excellent tomato flavor, kissed with crunchy bread crumbs and cheese. Of course I changed a few things. No gorgonzola, so I substituted goat cheese, and I also mixed in some basil. Total time was about 1 hour, but much of that time is hands off. ...
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Shaved Melon Salad with Mint Sugar reviewed by Queezle_Sister

11th September 2011

Summy melon - delicious and sweet with crunchy sugar flavored with mint. This recipe calls for watermelon, cantaloupe, and honeydew, but who could never store all 3 in their refrigerator? My daughter has been wanting to make this, and we finally decided...
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