The Simpler the Better : Sensational One-Dish Meals
Chicken, Basil, and Peanut Stir-Fry
Page 100
(1 review)
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Recipe Review
wester from Soesterberg, Utr
I deconstructed this a bit - I cooked the chicken separately and made a sauce of the other ingredients. I used fish sauce instead of soy sauce, as suggested, and I used a bit less of it as it has a stronger flavor.
The result was very tasty, with a subtle Thai-like flavor. I will make this again.
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