Popular Recipes

	Chicken, Basil, and Peanut Stir-Fry 1
	Roast Salmon with Mustard Crumbs, Fennel, and Red Peppers 1
	Baked Shrimp with Scallions, Tomatoes, and Feta 1

Recipes listed from this edition: 3

Recent Reviews

Chicken, Basil, and Peanut Stir-Fry reviewed by wester

I deconstructed this a bit - I cooked the chicken separately and made a sauce of the other ingredients. I used fish sauce instead of soy sauce, as suggested, and I used a bit less of it as it has a stronger flavor. The result was very tasty, with a...
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Baked Shrimp with Scallions, Tomatoes, and Feta reviewed by wester

This was OK. Nothing wrong with it, but nothing terribly special either. I think I know better things to do with the ingredients.
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Roast Salmon with Mustard Crumbs, Fennel, and Red Peppers reviewed by wester

Nice. The salmon gets a crunchy crust, and the mustard adds a horseradish-like accent. I thought the fennel and peppers didn't combine that well with the salmon, but my husband liked the combination. But why would you use ready-roast bell peppers as...
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