The Barefoot Contessa Cookbook

Pan-fried onion dip
Page 53
Cuisine: North American | Course Type: Appetizers
(9 reviews)

Recipe Review
cadfael from , NS
I make this a lot for the onion dip lovers in the family Never disappoints. For the non-onion lovers her roasted tomato dip is the ticket. So I usually make both for family gatherings
Comments
Queezle_Sister - 23rd October 2012
So happy to see you back, cadfael!
.... and yum.... love onion dip but somehow, I never make it!
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