Sweet Potato Quesadillas

Page 272

Cuisine: Mexican | Course Type: Main Courses

(1 review)

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Recipe Review

Delicous, nutritions, and fast. If your family loves sweet potatoes, like mine does, this will be a big hit.

I used a combination of yams and sweet potatoes, and Dubliner for the cheese (white sharp cheddar-like).

The sour cream was an excellent counterpoint. This dish combines spicy, sweet, and sour, crunchy and soft.
Two voted this should be a 5, and 2 for a rating of 4. I thought this wasn't quite as good as the corn quesadilla I reviewed from this same recipe, so gave it a 4.

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