Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
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Recipe Review
Queezle_Sister from Salt Lake City, UT
This is a very different sort of pizza. Spinach is wilted on the stovetop, and moisture pressed out. Its then combined with feta, ricotta, dill, and scallions. The pizza then has tomato slices on top.
It was tasty, but if you are craving gooey cheesy pizza, then this isn't the best choice.
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