Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
Carrot and Roasted Bell Pepper Soup
Page 51
Cuisine: North American | Course Type: Soups and Stews
(1 review)
Tags: soup carrot Roasted peppers
Recipe Reviews
Jayme from Vancouver, BC
A beautiful blended vegetable soup. Very straightforward until you get to the miso and say, "Really, 1/3 cup miso?!" But I out it in anyway, despite raised eyebrows, and I loved it. Carrots heart miso.
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