Maida Heatter's Book of Great Cookies

Big Old-Fashioned Chocolate Cookies
Page 22
Cuisine: North American | Course Type: Cookies/Bars
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Recipe Reviews
Cooksbakesbooks from Lincoln, NE
As Heatter said herself in the recipe caption, "Dark, thick, soft, covered with a thin, dark chocolate glaze. These are easily mixed in a saucepan." I gave this my highest rating of "excellent" when I made this cookie. To ensure success, use top-quality ingredients.
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