Peanut Sauce, Curry Variation

Page 795

Cuisine: Asian | Course Type: Sauces/Gravies

(1 review)

Tags: sauce curry peanut

Recipe Reviews

This came out a touch too think and oily, but was easily fixed. Flavour was amazing, the curry and ginger really pumped up the peanut sauce. I served this underneath some deep-fried plantains and the sweetness really went well with this sauce.

(edited 26th July 2011) (8) comment (2) useful  

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