Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
Chocolate Charms
Page 110
| Course Type: Cookies/Bars
(1 review)
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Recipe Reviews
Cooksbakesbooks from Lincoln, NE
These have a little bit of a dull flavor, probably put off a bit by the coating of cocoa powder, but they have a nice crispness to them. They are a bit like a chocolate shortbread or chocolate Mexican wedding cakes/Russian tea cakes. There are no nuts in these, though. They are very easy to make.
Here's a link to the recipe.
(edited 8th February 2010) (0) comment (0) useful
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