Simply Fish

Grilled Black Sea Bream with Tomatoes
Page 24
| Course Type: Main Courses
(1 review)
Recipe Reviews
wester from Soesterberg, Utr
The marinade was just right, and the tomatoes combined very well with the fish, but the grilling didn't work - all of the skin came off and the inside was raw while the outside was getting close to burning. Next time I will make this in the oven.
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