Website: Cooking Light
Spanish-Style Tuna and Potato Salad
Page: www.myrecipes.com/recipe/spanish-style-tuna-potato-salad-10000001949754/
| Course Type: Main Courses
(1 review)
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Recipe Reviews
A tasty and quick one-dish meal. A bit odd that this summery salad appeared in the Jan/Feb 2010 issue of Cooking Light.
I made half a recipe, but used all the potatoes. Used oven-roasted tomatoes from the freezer instead of cherry tomatoes.
The recipe says it serves 5. I'd guess that 4 is more like it, especially since it's a bit skimpy on the potatoes.
(edited 14th November 2011) (0) comment (2) useful
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