Dad's Famous "Pink Fish"

Page 148

| Course Type: Main Courses

(1 review)

Tags:

Recipe Reviews

Pretty good. We both thought this was too salty/soy-y. Otherwise not bad. Lacking a microwave, I sautéed the shrooms in oil with the soy sauce. Also added some red pepper flakes for a bit of zing. Thought the cooking time for the salmon was a bit on the long side.

(0) comment (1) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.