Plenty: Vibrant Recipes from London's Ottolenghi
Sweet Potato cakes
Page 32
Cuisine: Middle Eastern | Course Type: Appetizers
Tags: yoghurt appetizer sweet potatoes sweet potato cakes pancake yogurt sauce potato pancake
Recipe Review
lajaxon from Eureka, CA
Very easy and tasty version of potato pancakes. I used a cast iron griddle instead of a skillet to cook more at one time and it's just important that it be hot enough (which is a challenge at the edges). I didn't make the sauce, and I thought the cakes were moist enough without it.
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