The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories
Wet Walnuts
Page 198
Cuisine: North American | Course Type: Desserts
(1 review)
Tags:
Recipe Reviews
andrew from Vancouver Island, BC
These are the mix-in for the Maple Walnut Ice Cream. Very simple, just walnuts toasted and then cooked in maple syrup, but sooo delicious!
Login or register to add your own review of this recipe.