Search inside this book

No other editions

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

Milk Chocolate-Hazelnut Cookies

Page 103

| Course Type: Cookies/Bars

(2 reviews)
View photos (1)

Tags: hazelnut milk chocolate

Recipe Reviews

17th June 2012

Mrsjru3

great texture..these cookies were a big hit!

(0) comment (1) useful  

16th December 2011

Zosia from Toronto, ON

They look like a regular chocolate chip cookie, but they sure don't taste like one......a delicious surprise especially for fans of nutella or ferrero rocher chocolates. The flavour of hazelnuts is present in 2 forms, ground and chopped. Preparing the nuts ie toasting, removing skins etc is a little labour intensive but worth it. Milk chocolate is the perfect complement to this nut.

The baking time is correct for the size of cookie the recipe instructs you to make (yield of 20), but I prefer a much smaller cookie. I used ~1tbsp of dough per cookie; baking time was 12 minutes and the recipe made 5 dozen.

(2) comment (4) useful  

Login or register to add your own review of this recipe.