Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Chicken Broth with Cheese and Bread Crumb Dumplings (Passatelli)
Page 129
Cuisine: Italian | Course Type: Soups and Stews
(0 reviews)
Tags:
Recipe Ingredients
Quantity | Ingredient | Imperial | Metric |
---|
No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.
Members may also add their own private instructions to any recipe on Cookbooker