The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
Pan-crisped Deviled Eggs on French Lettuces
Page 93
Cuisine: Other | Course Type: Salads
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This recipe sounded so good I searched it out on the internet. (added by Queezle_Sister)
www.publicradio.org/columns/splendid-table/recipes/main_deveggs.html
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