Fresh Every Day: More Great Recipes from Foster's Market
Roasted Red Bell Pepper and Carrot Soup with Tarragon
Page 45
Cuisine: Other | Course Type: Soups and Stews
(1 review)
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Recipe Review
sturlington from Hillsborough, NC
A tasty soup. I don't think both red pepper flakes and cayenne are needed, so I omitted the red pepper. Also, take it easy on the cayenne.
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