Relax, it's Only Food

Spiced lentils
Page 68
Cuisine: Indian | Course Type: Sides
(1 review)
Tags:
Single Review Display
I love this recipe. However, I skip the last stage (adding the creme fraiche) and I prefer to make it early (even a day early) and leave it for the flavours to steep. Can be served warm or room temp.
Login or register to add your own review of this recipe.