Jalapeno Popper Mac 'n' Cheese

Page 84

| Course Type: Sides

(1 review)

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Recipe Review

This was a very tasty mac and cheese. We liked the little bit of spiciness from the jalapeños. It also called for Serranos but I couldn't find them. We enjoyed the mixture of Monterey Jack and cream cheese. It called for a hollow ridged corkscrew pasta but since I did ditilini on hand I used it.

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