Dakshin: Vegetarian Cuisine from South India
Rasam
Page 20
Cuisine: Indian | Course Type: Soups and Stews
(1 review)
Tags:
Chatter
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.
Dakshin: Vegetarian Cuisine from South India
By Chandra Padmanabhan
Periplus Editions - 1999
ISBN: 9625935274
This book
Owned by 5 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions