Pickled Pink Onions

Page 173

| Course Type: Condiments

(1 review)

Tags:

Recipe Reviews

This is a really simple relish for a meal that needs a bit of zip. The longer it gets to sit beforehand, the better. The leftovers were terrific on a ham sandwich.

(0) comment (0) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.