Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
Ginger Tea
Page 169
Cuisine: Other | Course Type: Beverages
(1 review)
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Recipe Reviews
kfranzetta from San Francisco, CA
This is a very simple recipe. Grating the ginger and squeezing out the juice produces a milder tea than just adding a piece of ginger to hot water. It would be good with a small amount of honey or agave nectar.
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