Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class CuisineBy Rick BaylessScribner - 1996ISBN: 0684800063
This book Owned by 48 members add or view cover(s) email to a friend
Buy this bookAmazon.comAmazon UKAmazon Canada
No other editions
Tags: appetizer challenge pickling
Questions or comments about this recipe which don't fit under reviews.
Reply or add to the chatter.