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The Pioneer Woman Cooks: Food from My Frontier

Chicken Parmesan

Page 130

Cuisine: Italian | Course Type: Main Courses

(1 review)
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Tags: chicken pasta

Recipe Reviews

17th May 2012

foodiewife from Monterey, CA

This is a really easy recipe for a Classic dish. It's fancy enough to serve for a dinner party, yet makes a pretty quick work night dinner. It's a recipe that's several years old on Ree's blog, but she's included in her new cookbook.

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