Website: My New Roots

Gluten-free Banana Bread Pancakes
Page: mynewroots.blogspot.com/2012/01/gluten-free-banana-bread-pancakes.html
Cuisine: North American | Course Type: Breakfast/Brunch
(1 review)
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Recipe Reviews
kfranzetta from San Francisco, CA
These pancakes were very tasty, but I don't know if they are worth the effort. The batter has to sit for 30 minutes between mixing and cooking, and the pancakes themselves take longer to cook than traditional pancakes. Start to finish, these took over an hour.
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