Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
Creamed Chili Soup
Page 172
| Course Type: Soups and Stews
(0 reviews)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
By James Peterson
Wiley - 2000
ISBN: 0471391360
This book
Owned by 16 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
Other edition(s)
Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups
By James Peterson
Bantam - 1993
ISBN: 0553075055