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The Cook's Companion: The Complete Book of Ingredients and Recipes for the Australian Kitchen
By Stephanie Alexander
Penguin Global - 2004
ISBN: 1920989005

The Cook's Companion

Potato Salad With Bacon and Sour Cream

Page 579

Cuisine: German/Austrian/Swiss | Course Type: Salads

(1 review)

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Recipe Review

3rd April 2010

The Ducks Guts from Melbourne, Vic

THE potato salad in our house, made so often I am starting to look around for another hot-day potato recipe, just to make a change. Easy and delicious. Usually double it for a dinner party.

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