The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
Spicy Caramel Popcorn
Page 103
| Course Type: Other
(1 review)
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Recipe Reviews
kellymcc from ,
I can't even keep this in the house or we'll eat the whole thing. As long as you're not too nervous to work with molten sugar, this is definitely worth a try.
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