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Best Slow Cooker Cookbook Ever: Versatility and Inspiration for New Generation Machines

Easy Ham and Potato Hash

Page 133

Cuisine: North American | Course Type: Breakfast/Brunch

(1 review)

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Recipe Reviews

1st September 2012

Peckish Sister from Central, FL

This sounded really good, like a dish to have for brunch (cooks in 5 to 6 hours). It was quite awful. It might have tasted better if I used a different type of frozen has brown potatoes or if it cooked longer. It also contains ham, bell peppers and a cream cheese topping. I hope to have the courage to try it again.

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