I [Symbol of a Heart] Curry: The Best Indian Curries You'll Ever Cook
tangy chickpea curry
Page 55
Cuisine: Indian | Course Type: Main Courses
(1 review)
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Recipe Review
soupereasy from Wanaque, N.J
As a newcomer to cooking Indian food, this book has pointed me in the right direction.
This chickpea curry was just a mouthful of flavour. Hits of heat but so much more going on.
Had this with some naan and it was a delightful meal.
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