Chocolate-Chocolate Chunk Muffins

Page 19

| Course Type: Quick Breads/Muffins

(1 review)

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Recipe Reviews

Like a muffin, they're made by mixing dry with wet ingredients, are lower in fat than cupcakes and not overly sweet. Also like a muffin, they dry out easily.

They're neither my idea of a breakfast food nor something I would make if I were looking for a chocolate treat.

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