Search inside this book

No other editions

Gourmet Gringo: Introducing Gringo-Mex Traditional Mexican Cooking for the American Kitchen

Guacamole Dip from Alamos, Sonora

Page 25

Cuisine: Mexican | Course Type: Appetizers

(0 reviews)

Tags:

Chatter

Questions or comments about this recipe which don't fit under reviews.

Reply or add to the chatter.