The Complete America's Test Kitchen TV Show Cookbook
Potatoes Lyonnaise
Page 259
Cuisine: French | Course Type: Sides
(1 review)
Tags: potatoes sides America's Test Kitchen
Recipe Reviews
foodiewife from Monterey, CA
I'll have to try making these again. Somehow these didn't turn out as crispy as I'd hoped. I even used a cast iron skillet. However, the flavor was good. It's definitely worth another shot at it.
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