Maple Pumpkin Pie

Page 278

| Course Type: Pies and Tarts

(2 reviews)

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Recipe Reviews

This is tasty and a nice change from my usual pumpkin pie recipe. I have tried several maple pumpkin pie recipes and this is the first with a pronounced (in a good way) maple flavor. I used the Extra Flaky Pie Pastry (page 34) for the crust.

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The maple in this one gives it a kick that you don't find in regular pumpkin pies.

(edited 12th April 2010) (0) comment (0) useful  

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