The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
Jerry Traunfeld's Tarragon Chicken Breasts with Buttery Leeks
Page 200
Cuisine: North American | Course Type: Main Courses
(3 reviews)
Tags: chicken dinners
Recipe Review
This was fast and very good -- a nice way to deal with the leeks we had on hand. Both my kids loved it, although it didn't go over so well in lunches the next day.
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