The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
Jerry Traunfeld's Tarragon Chicken Breasts with Buttery Leeks
Page 200
Cuisine: North American | Course Type: Main Courses
Tags: chicken dinners
Recipe Review
MollyS from Atlanta, GA
A really delicious recipe that is quick and easy and uses very few ingredients. We usually have it over rice, making this a very fast and simple dinner.
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