Website: 101 Cookbooks

Golden Crusted Brussels Sprouts
Page: www.101cookbooks.com/archives/goldencrusted-brussels-sprouts-recipe.html
| Course Type: Sides
(1 review)

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Recipe Reviews
Queezle_Sister from Salt Lake City, UT
Nice simple approach to brussels sprouts. They did brown up nicely, but I prefer the oven-roasted ones, as I think that gets them crispier.
These are made especially good by the last-minute addition of a bit of grated Pecorino cheese.
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