Roasted butternut squash & red onion with tahini & za'atar

Page 36

Cuisine: Middle Eastern | Course Type: Main Courses

(1 review)

Tags:

Recipe Review

Simple to make. The combo of butternut squash, za'atar & tahini are really good together.

-I peeled the squash before roasting it
- I didn't use pine nuts, subbed in roasted almonds instead

(3) useful  

Comments

Login or register to add your own comments.