Cauliflower and Tuna Salad

Page: www.nytimes.com/2013/01/09/health/cauliflower-and-tuna-salad-recipes-for-health.html?_r=1&

Cuisine: Italian | Course Type: Salads

(1 review)

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Recipe Review

This is a very tasty and substantial salad that comes together quickly. I could find light tuna packed in water, so I used light tuna packed in oil, and only used 6 Tbs. of oil in the dressing instead of the 6 Tbs. called for. I made this ahead to eat for lunches, so as the recipe suggested, I waited to include the parsley.

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