Olive: 101 Quick-fix Dishes (Olive Magazine)
Summer Berry Fools
Page 208
| Course Type: Desserts
Tags: quick easy raspberries cherries quick and easy canned cherries
Recipe Reviews
friederike from Berlin,
Very delicious - the addition of the rosewater really made it great. We didn't have strawberries, so we used frozen raspberries and sour cherries from a jar. I added only two tablespoons of icing, and a little more rosewater than required. I didn't sieve the fruit puree - it's not a problem if you don't, but it's a lot more elegant if you do. And I didn't swirl the fruit puree and the puree-yoghurt-mix in the bowl but just filled both in layers into the glasses.
(edited 21st March 2013) (0) comment (0) useful
Login or register to add your own review of this recipe.