Rice: Chinese Home Cooking
By Lee Hwa Lin
Wei-Chuan Publishing Co Ltd - 1994
ISBN: 0941676366

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Rice: Chinese Home Cooking

Rice with Home Style Sauce (家常便飯,jiā​cháng​biàn​fàn)

Page 25

Cuisine: Chinese | Course Type: Main Courses

(1 review)

Tags: chicken peas carrots chinese cooking chinese mushroom bamboo shots

Recipe Review

12th April 2013

friederike from Berlin,

Okay, but a bit boring. No wonder, the literal translation is 'simple home-style meal / common occurrence / nothing out of the ordinary'. We probably won't bother with making this again.

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