Spinach and Yoghurt Salad

Page 465

Cuisine: Middle Eastern | Course Type: Salads

(1 review)

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Recipe Reviews

Nice and simple - good hot as well as cold though it needs to be heated through with care to prevent curdling. Cinnamon is never my first choice of spice in a savoury dish but it works well enough here, though I may try cumin instead next time.

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